Why Grass Fed Packer Brisket Is Worth the Extra Effort
If you've been eyeing that grass fed packer brisket at the butcher shop but aren't quite sure if you're ready to commit, I'm here to tell you it's a total game-changer. There's something special about working with a piece of meat that's been raised the way nature intended, even if it does require a slightly different approach than the standard grain-fed slabs you find at the grocery store. It's leaner, it's punchier in flavor, and honestly, it just feels like real food. ...